Situated at the end of Riva degli Schiavoni, a few bridges away from Arsenale, the two business partners, Gino and Rosario, are pleased to welcome you at their restaurant, Carpaccio.

The restaurant presents itself well-maintained with an elegant mise-en-place. Carpaccio disposes of a dining room on the ground floor and one upstairs, where you can enjoy the breathtaking view of the Lagoon and San Giorgio island. During summertime, some tables are available outside to enjoy meals, living the city and watching the sunset. With its 120 seats capacity, it is a great spot to organize weddings, meetings or romantic dinners.

Food & Wine

The Carpaccio Restaurant in Venice offers, mainly, seafood courses respecting the tradition of our city.

From the starters to the main courses, you can live a culinary path that you won’t forget. Let the staff recommend you!

Very tasty seafood starters as the Baccalà mantecato (dried cod) with polenta,  the marinated salmon, octopus carpaccio and the traditional “Sarde in Saor”.

The menu offers pasta dishes, like Tagliolini with scallops and zucchini, spaghetti with lobster or the more tradional Spaghetti with tomato sauce or Risotto.

The main courses, we would like to recommend you, are the grilled sea bass with potatoes, fresh fried fish and the lobster.

For the non-seafood lovers, the Carpaccio has the alternative for you! Beef fillet, lamb and chicken are on the menu too.

The wine list has a good selection from all over Italy.

Ask to the restaurant staff for the daily proposals about desserts!

Our reception will be at your disposal for information and reservations.

Walking distance from Hotel Bucintoro

Carpaccio restaurant is located in Castello 4088, only 10 minutes walking from Saint Mark’s square. You can reach the place by water bus, catching line 1 and getting off at Arsenale stop.